Division Chair

Cumberland Hall, Room 377-K, 2201 Hull Rd., Fayetteville, NC 28303
Phone Number
Office Hours Mon-Fri
8:00AM to 5:00PM
Kelly Gold

Would you like a career that allows you to travel the world?

Do you enjoy working with a diverse group of individuals? Would working in a fast-paced, ever-changing environment give you the thrills you seek in life?
If so, the Hospitality Management program might be for you! This program teaches you how to turn your passion of guest service and the love of the hospitality into a career.
The Hospitality Management curriculum will prepare individuals for the leadership role in a variety of business environments including:
  • Clubs
  • Hotels
  • Institutions
  • Motels
  • Resorts
  • Restaurants
  • … and so much more!
Learn the secrets of motivating teams and using data to help you be a profitable leader! This degree is available online.

Course Work

The Hospitality Management curriculum prepares individuals to understand and apply the administrative and practical skills needed for supervisory and managerial positions in hotels, motels, resorts, inns, restaurants, institutions, and clubs.

Course work includes guest services, leadership, management, restaurant operations, lodging operations, marketing, sanitation, food preparation, food and beverage management and other critical areas.

Career Paths

Graduates should qualify for management or entry-level supervisory positions in food and lodging operations, including restaurants, food service, beverage service, catering, front office, reservations and housekeeping. Opportunities are also available in product services, and technology support and sales.

Associate Degree

Hospitality Management (A25110)

Program Length: 5 Semesters
Prerequisite: High School Diploma, 1 Unit of Algebra, & Placement Test Equivalent
Award: Associate in Applied Science